The fusion of sake and wine brewing techniques produces a rich wine-specific fruity aroma that could not be expressed with previous sake yeasts. The mouthfeel is sweet, reminiscent of the finest ice wine, but the refreshing acidity gives it a crisp finish that tightens the aftertaste beautifully.
Alc % : 12%
SMV : NIL
Acidity : NIL
Sake Rice : Sainominori
Milling Rate : 75%