Brewed as a sake to accompany meals. It has a fruity ginjo aroma and a moderately rich and refreshing taste. You can enjoy it from cold sake to lukewarm sake.
Feature
Beautifully balanced graceful aroma and flavor.
Alc % : 16%-17%
SMV : -
Acidity : -
Sake Rice : Gohyakumangoku
Milling Rate : 55%